
Tandoori Chicken cutlets each
Bone in, skin on chicken thigh marinated in a tandoori sauce. Bake at 180 degrees for 35 minutes BBQ on med-low heat for 15 minutes turning frequently until cooked through.
*Images are representative only.
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Pickup available at Territory Butchers, Leanyer Usually ready in 24 hours
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Territory Butchers, Leanyer
Pickup available, usually ready in 24 hours
Hibiscus Shopping Centre
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Shop 14
Leanyer NT 0812
Australia

Tandoori Chicken cutlets each
Bone in, skin on chicken thigh marinated in a tandoori sauce. Bake at 180 degrees for 35 minutes BBQ on med-low heat for 15 minutes turning frequently until cooked through.
*Images are representative only.